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Emmelyne's Elevation


My most worshipful lady was elevated into the Order of the Laurel at the Candlemas event in Lexington. For her vigil area I prepared a sideboard lunch. The whole thing was a surprise, so I had to work under the pretense that I was cooking for the Royalty.

Menu by Daniel Myers


Manchet Bread
Fruit preserves
Soft cheeses
Pumpes (meatballs)
Emma's Day Tart (Ember Day Tart)
Chicken Pasty
Stuffed Eggs
Pears in Confit
A Dish of Snow

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